Chilaquil Sauce

Sauce for cooking or preparing chilaquiles in minutes

Enjoy the traditional flavor of Mexican chilaquiles at home—it’s easy, quick, and delicious. Inspired by traditional Mexican cuisine, this sauce is designed to help you make authentic chilaquiles with ease, while retaining all the home-cooked flavor.

✅ Ready in less than 10 minutes
✅ Made with natural ingredients
✅ Balanced flavor with a hint of smokiness
✅ Perfect for chilaquiles, eggs, enchiladas, and more

✅ Serves 8 people

$25.99

INGREDIENTS: Tomatoes, tomatillos, serrano peppers, jalapeño peppers, cilantro, onion, garlic, sunflower seeds, spinach, oregano, salt, sugar, black pepper.

How to make your sauce in minutes:

Pour the contents into a saucepan.
Add 5 cups (1.2 L) of water, chicken broth, or vegetable broth.
Cook over medium heat for 10–12 minutes, or until it reaches the desired consistency, stirring occasionally. For a thinner sauce, add a little more liquid.
Let it rest for 5–7 minutes.
Add the tortilla chips (about 500–600 g) or mix them into your favorite protein dish or enchiladas.

Tip: For softer chilaquiles: cook until the chips are well coated.

For crispier chilaquiles: remove them after cooking for 1 minute.
Each packet of our artisanal blend makes more than one cup of fresh salsa (approx. 17 servings), letting you enjoy the authentic taste of Mexico in every spoonful